Ejjeh | Syrian Frittata (Parsley Omelet)
Ejjeh is a delicious traditional Syrian frittata or omelet made with eggs, herbs, and spices. Variations of this dish can be found across the Middle East, but the Syrian recipe...
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Lunch
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Lemon Basil Chickpea Pasta Salad
This must be one of the best combinations ever existed. It’s quick, easy to make and full of flavor, perfect for a light lunch or a refreshing side. Tossed with...
Whipped Feta Cheese with Greens
If you like feta cheese, you’ll love this creamy version with fresh greens, which is extremely easy to make in just 2-3 minutes. While it keeps well in the fridge,...
Creamy Tomato & Veggie Soup with Mozzarella
What could make a warm, velvety, creamy tomato and veggie soup better than a handful of melting, stretchy mozzarella and some fresh basil leaves? It’s so good you’ll want to...
Spanish Tortilla with Tomatoes and Chickpeas
Tortilla is a traditional Spanish dish—a thick and savory omelet made with potatoes that is very popular as a breakfast and lunch food in Spain. It’s ideal for a nutritious...
Hasselback Potatoes with Fried Eggs & Cheese
Super crispy on the outside, soft and creamy on the inside, Hasselback potatoes are the easiest to cook and tastiest of this simple and affordable vegetable. They bake quickly in...
Quick & Creamy Gnocchi w/ Tomato Sauce & Burrata
This is pure Italian comfort food with holiday flavor: gnocchi with creamy tomato sauce, basil and garlic, a handful of parmesan cheese, and a creamy and refreshing burrata to balance...
Easy Zucchini Quiche
I love quiche and savory tarts of any kind, especially when they include cheese and colorful veggies. But this zucchini and goat cheese mix, flavored with green onions and garlic,...
Crispy, Cheesy Potato Fritters
This crispy potato and cheese fritters recipe is inspired by a traditional Romanian recipe called tocinei, which are a part of every Romanian’s childhood. They are a round and crispy...
Tomato Carrot Soup w/ Pesto Mozzarella Sandwich
This is divine, especially if using your flavorful organic veggies: perfectly ripe and strongly flavored. Roasting the tomatoes enhances their incredible flavor and helps the flavors of all the other...
Venezuelan Cachapas
Cachapas are a classic Venezuelan dish made from tender corn, offering both simplicity in preparation and deliciousness. Although they have a hint of sweetness, cachapas are typically enjoyed as a...
Traditional Greek Salad with Feta Cheese
This wonderfully simple and delicious Greek salad is beloved across Southern Europe. I believe there’s nothing better for the summer season than a refreshing blend of colorful vegetables, diced feta,...
Easy Potato Crust Pizza with Mozzarella
If you are looking for a flour and gluten-free alternative to the classic pizza crust, here is a delicious idea: potato crust pizza. It’s made with mashed potatoes and cheese,...
Greek Pasta Salad
Greek salad is possibly the most loved summer salad on the Mediterranean. This version is an even tastier version: Greek Pasta Salad. This Greek pasta salad is easy to make...
Salmon and Broccoli Quiche
Two healthy ingredients—smoked salmon and broccoli—make this quiche recipe a must for health-conscious quiche lovers. Add some high-quality mozzarella to the mix, and you’re in for a great treat. Enjoy!...
Harira: Moroccan Chickpea & Tomato Soup
Harira is a traditional Moroccan soup that is enjoyed all year round and it’s especially popular to break the fast during the sacred month of Ramadan. Harira is a delicious...
Creamy Zucchini Orecchiette
This creamy zucchini orecchiette recipe is a reliable choice for a delicious, light, and quick lunch. Orecchiette are a type of pasta originating from Southern Italy, particularly from the region...
Salt-Crusted Sea Bream (Dorade) with Yogurt Sauce
Sea bream, also known as dorade or gilthead bream, is a staple food in Mediterranean countries from Greece to Spain. It’s a white fish with a delicate flavor (not too...
French Bread Pizza (Baguette Pizza)
If you’re in the mood for pizza but don’t have the time to knead and bake a proper pizza dough, this French bread pizza recipe is a real lifesaver. It’s...
Easy Feta Dip w/ Roasted Tomatoes
How fast can you make a quick lunch? 20 minutes on the clock 😊. Serve this feta cheese dip as an appetizer to guests, and you have guaranteed mega excitement....
Gnocchi with Roasted Tomatoes
This is a delicious gnocchi recipe with a roasted tomatoes sauce flavored with garlic and fresh basil and topped with mozzarella. Creamy and super tasty! Related: Homemade Gnocchi with Goat...
Homemade Gnocchi with Goat Cheese & Dried Tomatoes
This is a delicious homemade gnocchi recipe with flavorful goat cheese, dun-dried tomatoes and spinach. A true Italian dish, vegetarian and perfect for lunch or dinner. Related: Ricotta Gnocchi with...
Skioufichta (Cretan Pasta) with Spinach and Yogurt
Skioufichta are traditional handmade Cretan pasta which are made with whole-wheat flour, water, salt and olive oil or butter. This is a delicious skioufichta recipe with spinach & yogurt by...
Romanian Lamb Soup with Sorrel
Celebrate the arrival of spring with this Romanian lamb soup with sorrel. This recipe, perfect for 10-12 servings, holds a special place in our family’s heart and has become a...
