Homemade Almond & Peanut Butter Bars
Get ready to satisfy your sweet tooth with a wholesome and nutritious treat – a homemade healthy peanut butter bar packed with a delightful mix of nuts!
This delectable recipe features a medley of cashews, almonds, peanuts and hazelnuts, blended together with rich cocoa powder and natural honey and topped with coconut flakes resulting in a delightful combination of flavors and textures.
These almond and peanut butter bars are not only delicious but also packed with healthy fats, protein, and fiber from the nuts, making them a guilt-free option for a satisfying snack or dessert. Perfect for on-the-go or as an afternoon pick-me-up, these peanut butter bars are easy to make and sure to become a favorite among nut lovers.
Enjoy!
Homemade Almond & Peanut Butter Bars
Ingredients
- 400 g peanut butter
- 100 g walnuts
- 100 g hazelnuts
- 100 g almonds
- 100 g cashews
- 50 g peanuts
- 80 g coconut flakes
- 100 g cocoa powder
- 100 g honey
Instructions
- Place the nuts together in a blender and mix until they obtain a breadcrumb-like texture.
- Add the honey, peanut butter, and cocoa powder and blend until the mix becomes a paste. If the paste is too thick for the blender, mix by hand until homogenous.
- Line a 20x30cm (7.5-11.5 inch) baking tray with plastic film. Put the mixture in the tray and press firmly. Cover with foil and refrigerate.
- When hardened, remove from the fridge and cut into 24 pieces (about 50g or 1.75 oz each).
- Store in a covered container in a cool place. Enjoy!
Notes
Related: Chocolate Cheesecake with Condensed Milk
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