White Chocolate & Pistachio Babka Rolls
These babka rolls are soft, buttery, and filled with a luscious blend of pistachio cream, white chocolate chunks, and roasted pistachios. Twisted into beautiful swirls and brushed with a light...
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Breakfast
Whether you are a late or early riser you’ll appreciate the most important meal of the day. This delicious collection of breakfast recipes is sure to please.
Sun-Dried Tomato & Pumpkin Biscuit Rolls
Pumpkin features everywhere during fall, so why not in biscuits?! These rolls are delicious to have for breakfast, but they can easily accompany a hearty creamy fall vegetable soup. Either...
Muhallebi | Mehalabeya
Muhallebi is a traditional milk pudding popular in the Middle East all the way from Turkey to Iraq and Egypt (called locally Mehalabeya) . Its has a creamy, smooth texture...
Creamy Rice Pudding with Mango Coulis
Rice puddings have been swept under the rug for way too long. It’s time we pull them out and give them the love and attention they deserve! This creamy rice...
Turkish Boza
Boza is a traditional fermented beverage popular in Turkey and nearby countries like Bulgaria and North Macedonia. Made from grains like millet, it has a slightly tangy, sweet flavor and...
Ejjeh | Syrian Frittata (Parsley Omelet)
Ejjeh is a delicious traditional Syrian frittata or omelet made with eggs, herbs, and spices. Variations of this dish can be found across the Middle East, but the Syrian recipe...
Red Velvet Waffles w/ Cream Cheese
Is it a unique breakfast (or brunch) or a twist on red velvet cake? Whatever you call it, these soft and fluffy red velvet waffles are a delightful treat. Topped...
Spanish Tortilla with Tomatoes and Chickpeas
Tortilla is a traditional Spanish dish—a thick and savory omelet made with potatoes that is very popular as a breakfast and lunch food in Spain. It’s ideal for a nutritious...
Cheddar Chive Scones
With a long, always-open list of recipe ideas that I’m excited to try, I’ll never get to tick them all off because I’m always adding more and more to the...
Venezuelan Cachapas
Cachapas are a classic Venezuelan dish made from tender corn, offering both simplicity in preparation and deliciousness. Although they have a hint of sweetness, cachapas are typically enjoyed as a...
Easy Red Lentil Pancakes (Flatbread)
I would never have guessed that you can make pancakes using just one ingredient, but here it is. A handful of lentils is all you need to make 6-7 perfect...
Venezuelan Arepas
For any Venezuelan, there’s much to be said about arepas; first and foremost, let’s make it clear that they meet all the criteria to be considered “bread.” Yes, arepas are...
Easy Feta Beetroot Dip
Colorful, healthy, seasonal – it is a joy to behold! This beet and feta cheese dip is a delicious pink madness spread on a slice of sourdough toast. The result:...
French Bread Pizza (Baguette Pizza)
If you’re in the mood for pizza but don’t have the time to knead and bake a proper pizza dough, this French bread pizza recipe is a real lifesaver. It’s...
Baba Ganoush
A delightful Eastern Mediterranean dip, and one of the most popular Middle Eastern dishes, baba ghanoush holds its own without needing to be part of the meze – a selection of...
Easy Feta Dip w/ Roasted Tomatoes
How fast can you make a quick lunch? 20 minutes on the clock 😊. Serve this feta cheese dip as an appetizer to guests, and you have guaranteed mega excitement....
Mortadella, Burrata and Pesto Focaccia Sandwich
This is an amazing sandwich with some of the best traditional Italian ingredients: mortadella, burrata, pesto, balsamic vinegar, arugula and focaccia. You can make it with store-bought focaccia and pesto...
Veggie Kimbap with Bean Sprouts
Enjoy this vegan kimbap recipe with bean sprouts that is packed with vitamin-rich, colorful and refreshing vegetables. It’s easy to make and it’s perfect for breakfast, brunch or even as...
Vegetable Dumplings
Loved by everyone, these bite-sized treats are the perfect option for any meal or occasion. The preparation time when making everything from scratch is 2 hours, but trust us, it’s...
Smoked Salmon Kimbap
Introducing a modern twist on a classic favorite – our smoked salmon kimbap recipe. Delicately rolled in seaweed, the combination of succulent smoked salmon, crisp vegetables, creamy cream cheese and...
Spicy Sausage Quesadilla with Fresh Tomato Salsa
This quick and versatile Mexican dish is perfect as a starter or a satisfying breakfast or brunch. The spicy sausages and the vibrant colors of red and hot peppers mingle...
Mashed Beans with Fried Egg & Fresh Oregano
Looking for a protein-rich, vegetarian breakfast or brunch idea to fuel you up for a busy day? Look no further than this delicious and satisfying mashed beans with fried egg...
Shakshouka (Shakshuka)
Shakshuka, also spelled Shakshouka, is a flavorful and popular North African and Middle Eastern dish that is known for its heartiness and versatility, making it a beloved choice for breakfast,...
Mushroom Asparagus Frittata w/ Chorizo & Brie
Frittata is one of those items you can make when all you have in the fridge are eggs and a few bits and pieces; it's entirely welcoming to your creativity....
